Ice Tea with Peach & Green Tee aroma:
2 bags of Green Tea
1 liter of cold filtered water
2 very ripe, peeled and sliced Peaches
1 tablespoon of Lemon juice (optional)
You can also sweeten the drink if you wish
*We used our Green Tea with Lemon for this recipe, so in that case we didn’t add Lemon juice
Put two bags of Green Tea in 1 liter of water and let it stand in the refrigerator for about 40 minutes.
Put sliced Peaches in a blender and add Lemon juice (if desired) and cold Green Tea.
Blend this mixture until the Peaches are completely mashed.
Place the strainer on the bowl from which you want to serve Iced Tea. Strain a half of Ice Tea through a strainer, and use the spoon with the pulp that remains on the top to strain the tea residue.
When you finish this, repeat the process with the rest of the Ice Tea. Serve the drink with plenty of ice, and pre-mixing.